Dinner, Yeast Breads

TWB x Blogtastic Food: Pulled Pork Khachapuri

 Prep Time : 15 + 30 Minutes | Cook Time : 12 Minutes | Total Time : 2 1/2 hours | Difficulty : Fiddly Hello my lovelies! This recipe is a team effort. A while back Nicholas from Blogtastic Food asked a bunch of us if we would develop recipes using his delicious Smoky & Spicy Pulled Pork. I had…

Read More

Advertisements
Dinner, Soup

Roasted Pumpkin + Coconut Soup

 Prep Time : 15 + 10 Minutes | Cook Time : 1 Hour | Total Time : 1 1/2 Hours | Difficulty : Easy Hello my lovelies! I am a BIG fan of soup. And it is nothing if not soup weather at the moment. My snug bug thinks all hot liquids are gross. He is clearly wrong. I thought…

Read More

Dinner, Sauces

Rocket + Almond Pesto

 Prep Time : 10 Minutes | Cook Time : 0 Minutes | Total Time : 10 Minutes | Difficulty : Easy We eat a lot of homemade pizza at the Winsome Ranch. A lot. It’s usually piled high with two of our favourite things – veges and cheeses. We’re pretty big on vegetables around here. Like 10 different vegetables in…

Read More

Dinner, Snacks

Cumin Seed + Herb Flat Breads

 Prep Time : 5 + 15 Minutes | Cook Time : 20 Minutes | Total Time : 2 hours | Difficulty : Easy I know, I know, two savoury recipes in a row! It’s like we’re in opposite land. I’ve spent the last two weeks on a sugar fast to give my body a healthy kick-start going into winter. I…

Read More

Dinner, Yeast Breads

Super Soft Brioche Slider Rolls

 Prep Time : 45 Minutes plus rising time | Cook Time : 15 Minutes | Total Time : 4 hours | Difficulty : Moderate I have a few of my favourite gals over for dinner and a movie whenever we can coordinate our schedules. Last time we got together I made them venison sliders using these rolls and they were…

Read More

Dinner

Half + Half Tortillas {perfect for soft tacos}

 Prep Time : 30 Minutes | Cook Time : 20 Minutes | Total Time : 1 hour | Difficulty : Easy Almost everything tastes better freshly made, and what’s fresher than, like, 10 minutes ago? I make these tortillas almost every week now – they are so easy and being half corn masa and half wheat flour they are the…

Read More