Prep Time : 30 Minutes | Cook Time : 30 Minutes | Total Time : 18 hours | Difficulty : Sourdough Hello my lovelies! All sourdough all the time here. Made three different doughs last week. This one. Some playing around with barley. And sourdough flatbreads for a dinner with friends on the weekend. This one is a whiter…
Tag: cast iron
Toasted Oat + Honey Sourdough
Prep Time : 60 Minutes | Cook Time : 40 Minutes | Total Time : 18 hours | Difficulty : Sourdough Hello my lovelies! I missed y’all. I had a lovely week off. I slept in. I read books. I went to the seaside. I had lunches with friends. I obsessively made an indecent number of canellés because reasons. I…
No-Knead Beetroot Bread
Prep Time : 15 + 10 Minutes | Cook Time : 40 Minutes | Total Time : 3 hours | Difficulty : Easy Hello my lovelies! Here we are again. Making delicious interesting breads. Getting over our fear of yeast. We are using the “no-knead” method popularised by Jim Lahey. Which is made up of techniques that have been used…
Life: Little Things
Hello my lovelies! This week just slipped by. Sometimes life as a blogger and freelancer isn’t that exciting. There’s work to be done. Meetings to be held Dinner to be made. Epiphanies don’t come every week. Minutiae will have to do. I bought new jeans. I’m obsessively checking my letterbox. I’m planning a mid-winter scandi feast.