Life

Life: Running Around

Hello my lovelies! The week has flown by. I crammed all my work into the first half of the week. Then I’ve been hanging out with my parents. The weather cooperated part of the time. And I finished the week on the couch. Advertisements

Advertisements
Yeast Breads

Rosemary Focaccia

 Prep Time : 30 Minutes | Cook Time : 20 Minutes | Total Time : 3 hours | Difficulty : Easy Hello my lovelies. This is a gateway bread. You can do the whole recipe the same day. It only has a few ingredients. It’s delicious and satisfying without requiring a lot of effort. I am here to enable you.…

Read More

Scones

Earl Grey + Raspberry Scones

 Prep Time : 10 Minutes | Cook Time : 20 Minutes | Total Time : 1 Hour | Difficulty : Easy Hello my lovelies! We’ve all been there. Made a cup of tea. Been distracted. Come back to find it cold and unappealing. Instead of tipping it down the sink, make yourself something delicious. Grab some berries from the freezer…

Read More

Life

Life: Flour, Water, Salt, Yeast. People

Hello my lovelies! I’ve been hanging out with people who make bread. I’ve been making bread for others. And later this week I’ll be spending time with the woman who taught me to make bread! It’s taking over my life and I’m cool with it.

Cookies

Cacao Nib Shortbread

 Prep Time : 10 Minutes | Cook Time : 20 Minutes | Total Time : 1 hour | Difficulty : Easy Hello my lovelies! I like butter. I like cookies that are crisp. So naturally shortbread is a go-to. There are other shortbreads up on the site already but this is one of my favourites. The nuttiness of the butter…

Read More

Yeast Breads

No-Knead Beetroot Bread

 Prep Time : 15 + 10 Minutes | Cook Time : 40 Minutes | Total Time : 3 hours | Difficulty : Easy Hello my lovelies! Here we are again. Making delicious interesting breads. Getting over our fear of yeast. We are using the “no-knead” method popularised by Jim Lahey. Which is made up of techniques that have been used…

Read More

Life

Life: Wild Winter

Hello my lovelies! It’s been pretty wild out there. I’ve been very grateful to be working from home. I’ve replenished my soup supply. I’m planning how to spend a little of my tax refund. And I’ll be hanging out with Zoltan and the crew at Doppio this week.

Cakes

Fig, Apricot + Ginger Cake

 Prep Time : 15 + 5 Minutes | Cook Time : 45 Minutes | Total Time : 2 hours | Difficulty : Easy Hello my lovelies! Fruitcake is a polarising food. People love it or hate it. I personally love it. But I am alone in this in our household. So the solution? A smaller cake that you can have…

Read More

Desserts

Rosewater + Cardamom Panna Cotta

 Prep Time : 5 + 5 Minutes | Cook Time : 5 Minutes | Total Time : 3 hours | Difficulty : Easy Hello my lovelies! This is another one from the collection of stupidly easy recipes that look fabulous and taste better. I had never made panna cotta before. There was this background sense that it was difficult or…

Read More

Life

Life: Out + About

Hello my lovelies! I’ve been out and about eating this week. I finally have a haircut that’s an actual style again. I’ve been adding to my bread tools and knowlege. And I did some planning about how to move things forward.