Hello my lovelies! This week I went to a book fair. I had a friend over for dinner. I realised I have drifted a bit far back towards sugar. And I added some new babies to my herb collection.
Life: Bye bye baby
Hello my lovelies! I fell off my low-ish sugar wagon this week. And learned from it. I have been perfecting my kugelhupf. I used baker’s ammonia for the first time. I have been working on breads. Sourdough and otherwise. I’m going cross-eyed looking at fonts. And I got my first paycheck since leaving my full time job.
The WB Life: Sugar and Spice
Hello my lovelies! I’m back to full brain and getting blog activities back on track. The weather has definitely turned towards winter. I am moderately addicted to eBay. I am in hair limbo for the next couple of months. I’ve been keeping my sugar down and wondering what it means.
Strawberry + Basil Jam
Prep Time : 15 + 15 Minutes | Cook Time : 30 Minutes | Total Time : 1 hour | Difficulty : Moderate Hello my lovelies! It’s the end of summer here so it’s time to hold onto the sweet flavour of strawberries for a bit longer. With a twist of course. Basil is a great partner for strawberries. We…
Honey Snap Cookies
Prep Time : 20 Minutes | Cook Time : 15 Minutes | Total Time : 1 hour | Difficulty : Easy Hello my lovelies! I was going to post the recipe for my (now famous) brioche slider rolls today but cookies got in the way. It’s not the worst problem to have. I am all about honey at the moment…